Historically Black Colleges and Universities

with accredited nutrition programs

What is an HBCU?
Historically Black colleges and universities were post secondary education institutions that were established prior to 1964, whose principal mission was the education of Black students in a safe, inclusive space.

There are 101 HBCUs in America.

So which are accredited?

Alabama:
Alabama A & M University: Bachelor of Science in Nutrition and General Dietetics
Oakwood University: Bachelor of Science in Dietetics
Tuskegee University: Bachelor of Science in Dietetics

Delaware:
Delaware State University: Bachelor of Science in Food and Nutritional Science

District of Columbia:
Howard University: Bachelor of Science in Nutritional Sciences
University of the District of Columbia: Bachelor of Science in Nutrition and Dietetics

Georgia:
Fort Valley State University: Bachelor of Science in Foods and Nutrition

Louisiana:
Southern University and A & M College: Bachelor of Science in Family and Consumer Sciences, concentration in Dietetics

Maryland:
Morgan State University: Bachelor of Science in Nutrition
University of Maryland Eastern Shore: Bachelor of Science in Human Ecology: Dietetics/Nutrition

Mississippi:
Alcorn State University: Bachelor of Science in Nutrition and Dietetics

North Carolina:
North Carolina A & T State University: Bachelor of Science degree
North Carolina Central University: Bachelor of Science degree

South Carolina:
South Carolina State University: Bachelor of Science degree

Texas:
Prairie View A & M University: Bachelor of Science degree
Texas Southern University: Bachelor of Science degree

Virginia:
Norfolk State University: Bachelor of Science degree
Virginia State University: Bachelor of Science degree

References:
sites.ed.gov/whhbcu/one-hundred-and-five-historically-black-colleges-and-universities/
https://nces.ed.gov/COLLEGENAVIGATOR
https://www.nutritioned.org/registered-dietitian-schools.html

#HBCU #HistoricallyBlackCollegeandUniversities